As for crops they produce entirely organically raised, heirloom varieties: Summer and winter squash, tomatoes, melons, peas, beans, corn, potatoes, raspberries, chichiquilite huckleberry, rhubarb, culinary herbs, and miscellaneous other vegetables in smaller quantities.
The blog isn't all about recipes, by any means, but it has some great ones, and I do like bloggers who make the connection between the produce they grow and the food they prepare.
Stuffed dates and almonds skewers
Zucchini Egg Salad
ALL PHOTOS BY KIND PERMISSION OF NIGHTLIFE 2008
A Place in the Auvergne
A Place in My Country
Urban Homesteading Blogs
Blogs about France